Lemony White Bean, Olive, and Pea Pasta
a quick lunch or dinner packed with fresh herbs and salty olives
Sometimes the best meals come out of necessity. There’s a magic that happens when you have to get creative with what you’ve got. This week was exactly that and I was pleasantly surprised when a few kitchen staples and ready-to-use vegetables came together to make this dish.
I *almost* prefer this type of cooking. It always helps me lean into my intuitio…
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